Food recipes around the world
One of the most tasteful combinations you could eat is alcohol and meat, and some helpful knowledge will help you make a mouth-watering pairing.
Fruit should be a significant part of your diet, but getting fresh fruit year-round is not always easy. Check out these tips for preserving fresh blueberries.
People pursue different business ventures, and one of those ventures that has a lot of charm is a restaurant. It’s a great way to show your passion and serve the community, but as a new restaurant, getting people excited and interested can be quite tricky. Continue reading to learn about some interesting ways to get […]
Spicy flavors provide a distinguished taste and a unique dining experience. Their flavorful kick stimulates adrenaline, warmth, and a full sensation. Many talk about spice as a heat level in relation to the Scoville scale. However, spiciness comes in many forms, producing fiery flavors and varying fragrances. Here is what you need to know about […]
This is a classic combination that goes perfectly. Crispy bacon and Brussels sprouts just go together. To cook Brussels sprouts and bacon you will only need: One half pound of bacon Two dozen Brussels sprouts Pepper, salt and seasoning you like Just follow this easy recipe: Cut bacon into small pieces then fry it in […]
If you’re cooking steaks from the comfort of your own home, it can be difficult to recreate a high-quality restaurant steak. Read on to learn about the best methods for improving the flavor of a steak. Marinate the Beef To marinate a steak, you soak the meat in a variety of seasonings combined in an […]
Potatoes are indeed one amazing plant. It has a nice amount of nutrients, like vitamin C and B6, as well as a solid amount of minerals such as iron and magnesium. But, besides that, these round veggies are a really great food choice. Potatoes in the oven are very tasty and easy to prepare So, […]
Coffee is one of the most beloved caffeinated drinks on the globe, and billions of individuals drink it to get ready for their day. But while we all know that coffee tastes good, few fully understand the additional advantages there are to drinking these beverages. Coffee has a slew of effects on our overall health, […]
Steak refers specifically to beef cut across the muscle grain, with each different cut defined by the area from which the butcher took it. Each cut has its own unique shape, size, texture, and flavor. Use this beginner’s guide to the different cuts of steak to help you choose the right steak for your meal. […]
People often assume that if they’re going on a healthy regimen, then the only things they can consume are unappetizing. Nothing can be further from the truth. Dieting and eating healthy doesn’t mean you have to subject yourself to snacks that taste like cardboard. Force-feeding yourself unappetizing food can produce negative results. You could potentially […]
Summer is the perfect season for grilling, whether you’re making burgers, BBQ, fish, or other warm-weather dishes. However, there’s a lot more to grilling than just throwing meat over hot charcoal. Check out our ultimate guide to getting the most out of your grill for all the grilling secrets. Season Your Grill First When you’re […]
Fall is just around the corner, and that means it’s almost time to pull out your coziest sweater, light the fireplace, and sip on a delicious hard cider. Sadly, most people aren’t aware of the amazing history that cider has in the United States or its popularity before Prohibition. Here’s a brief history of hard […]
Whether you love honey or never really use it, there are plenty of excellent ways to use it in your daily life, including on charcuterie boards. A charcuterie board is an arrangement of deli meats, cheeses, bread, and maybe even some fruit. The trend is becoming increasingly popular, and many people like to add their […]
Whether you’re taking over your grandma’s recipe or learning to make it on your own, jam-making is one of the most rewarding kitchen experiences. In fact, you can enjoy the taste of fresh jam for up to two years from a single batch after canning properly. Explore the best fruits for delicious jam to start […]
Your refrigerator door and pantry shelves might be full of every kind of spice, herb, and condiment. But there are only a few that make a world of difference in everyday life. If you can stock these staples, you will always have everything you need to make delicious, nutritious, and gourmet meals. Here are the […]
There are many different types and cuts of meat, and each requires a different tenderization method. The various cuts all have different flavor profiles and can be prepared in unique ways. For instance, you can tenderize a flank steak to make a quick, easy-to-eat meal, or you could go for a heftier tenderized steak such […]
Most people are familiar with the common uses of olive oil, such as cooking and salad dressing. But many are unaware of the different types of olive oil available or how to choose the right one. With so many choices on the market, it can be challenging to know where to start. This guide will explain the […]
No matter what you’re whipping up in the kitchen, food scraps are bound to appear, from vegetable stubs and peelings to skins and seeds. There are numerous creative ways to take the food waste you create and transform it into other tasty treats. Before you chuck the waste into the trash can, consider using some […]
Your kitchen is the heart of your home, and stoves and ovens are some of the most vital pieces of that heart. While all your kitchen equipment is important, your oven is a large appliance that affects much of what you cook. There are many versions of ovens, and it can be difficult to decide […]
If you’re new to cooking or want to expand your skills in the seafood department, then salmon can be a little daunting. You may wonder, “Which side should I sear first? How do I know when it’s done?” Don’t worry, because salmon is one of the easiest things to cook—you just have to find which method […]
It’s no secret that life benefits from healthy choices. Taking the time to work out and get your heart rate up, drinking plenty of water, taking nutritional supplements, and getting enough rest will reward your body. The same goes for how you eat. You enjoy your macronutrients: protein, carbohydrates, and fats. But have you considered […]
Spring has finally arrived. You can see it, feel it, and even hear it. The morning chirps have returned once more, and the spring breeze invites refreshing ideas again. This year, why not taste the changing of the seasons, too? Each season has its own complement of scents and flavors, from the familiar pumpkin spice […]
Bacon is about 50 percent monosaturated fat, which contains primarily oleic acid– the same fat in olive oil, which many consider the healthiest oil option. The supposed problems with bacon are in its cholesterol level and its effects on the heart. However, most dieticians will tell you that moderation is key—even with something as seemingly […]
Wagyu beef is a luxurious and expensive cut of beef, and there are many reasons behind its costly nature and why it’s worth it. One of those reasons is the beef’s rich and complex history. Wagyu beef is more than just a slice of delicious and healthy meat with a price tag tacked on. Learn about the […]
Seaweed is a food rich in vitamins and minerals, and it can significantly improve your health. These are the most amazing ways to incorporate seaweed into your diet and round it out with seaweed’s nutritional benefits. The Benefits of Seaweed Seaweed has incredible benefits for your health. It’s rich in iodine, which can benefit your […]
When we’re cooking, we need to make sure we have the most efficient tools to work with. One of the tools that home chefs can get a lot of use out of is a dutch oven, a versatile little kitchen tool with many uses. Be aware of a few reasons why every home cook needs […]
Your gut biome affects almost every part of the body, and how you choose to nourish it will influence its functioning. If your digestive system cannot optimally process your food, you won’t receive critical nutrients in your bloodstream. An imbalanced gut biome causes stomach issues, like bloating and constipation, and negatively affects your mental health […]
Having a daily diet that is rich in veggies and fruits is extremely important. Luckily, there are many options in the market nowadays. Avocado is one of those amazing things. It is widespread and very popular among people who practice a healthy lifestyle. Logically, a question appeared: are there any health benefits of avocado? So, […]
Eggs may be the easiest and very healthy way to start a day. Especially for people who love to eat savory and protein-high meals for breakfast. But, eggs are not exclusively meant for morning dishes. As they are very easy to prepare and combine with many other ingredients, you can add them to any meal […]
Have you used all the possible breakfast food ideas so far? Eggs, bacon, and oatmeal? Might sound a bit predictable. Right? But, how about potatoes for breakfast? Definitely adds some fun in the mornings, you must admit. Plus, you’ll start to miss traditional breakfast recipes when eating something different for a change. If you are a […]
Did you know that sweet potato (Ipomoea batatas) is not actually a potato? This plant belongs to the bindweed family and it’s a root vegetable. The sweet potato is distant relative to the common potato because both of them are in Solanales order. In some parts of North America, sweet potatoes are also called yams. […]
Chickpea beans belong to the legumes family. They are very similar to kidney beans and peas. You may have heard people call them garbanzo beans too. Chickpeas usually have a nutty flavor. The texture is somewhat buttery. In the US you will often come across Kabuli chickpeas. These are round, larger, and tan. If you […]
Kumquat origin The kumquat originally came from China. Some historical references indicate that it appeared in some Imperial literature from the 12th century. Therefore, you can find kumquats in parts of East Asia, South Asia, and Southeast Asia. But, this juicy fruit can also be found in some warm climate areas of the United States. So, […]
Whether it’s your first time or you have a lot of experience, here are some fast and easy ways on how to make mashed potatoes. You can try making them at home from scratch, or just take the instant mix if you’re in a hurry. But if you are feeling adventurous I’m advising you to […]
Feeling a bit bored with the same old wheat flour? Or you just seek for a nice gluten-free and low carb flour version. Luckily, there are always new options in the food world to try out. So, that’s where the chickpeas flour kicks in. These little legumes are pretty tasty, their other names are gram, […]
Did you know eggs are considered a superfood? That’s right! It’s no wonder why eggs are a staple food in many countries. So, it’s quite logical that different people have their unique ways of preparing egg dishes. That’s why today we are going on an egg trip around the globe. Let’s find out what’s the […]
Do you love noodles-like food, but you want a carb-free and healthier option? Well, then the answer is zucchini noodles or zoodles. Zucchinis are nice veggies that are also known as summer squash. So, it’s great to know that you can make lots of food combinations with zucchini noodles. You can mix them easily with various […]
Our mums and grannies have probably perfected the skill of making pies. Whether it’s an apple pie, cherry or raspberry pie, it all comes down to learning how to make the pie crust. You don’t have to bother much with the filling, just toss chopped apples or other fruit and sprinkle some sugar. After many […]
Packaging plays a major role in the freshness of the food we consume. Learn the impact of packaging on the shelf life of food and why packaging matters here.
High-quality filtration is a vital part of the food processing and manufacturing world, but which sectors benefit the most? Learn more about this here.
Baked goods are certainly delicious, but they aren’t always nutritious. Try these amazing swaps any home baker can use to reduce sugar in recipes.
Turn off your alarm clock and turn on your stove. Before setting out for the day, prepare a healthy, energized breakfast with these helpful insights.
If you’re considering a keto diet or wanting to improve your experience with it, incorporate these delicious foods that are also keto-friendly into your meals.
Don’t let summer’s end summon you to close your greenhouse. Take the cold months by storm with these must-grow foods for a year-round greenhouse.
Food manufacturers are at a crossroads with their waste production and reduction efforts—but how can they minimize this seemingly inevitable problem?
If you love baking cakes and decorating them to a theme, perhaps starting a cake business is your calling—take these considerations to heart.
The food industry is keeping pace with the modern world by integrating these exciting innovations into daily operations—learn about these and more.
When you’re cooking, proper practices are essential to ensure food safety as well as your own. Learn these important safety precautions when preparing food.
My name is Maria, but you can call me Maraki. I like to search for food trends and discover new ways of cooking evergreen food. Let’s cook together!
