Honey has delectably sweet flavors, but it’s a common ingredient in savory dishes, too! Continue reading about three irresistible savory meals that incorporate honey. Honey Grilled Shrimp Skewers This simple recipe contains plenty of flavor! Mix ingredients like garlic powder, pepper, Worcestershire sauce, and white wine, and marinate the shrimp for one hour. After the […]

People pursue different business ventures, and one of those ventures that has a lot of charm is a restaurant. It’s a great way to show your passion and serve the community, but as a new restaurant, getting people excited and interested can be quite tricky. Continue reading to learn about some interesting ways to get […]

There are so many recipes with ground beef you can make for dinner or lunch, but meatballs are one of my favorite. So many ways to cook meatballs, from spaghetti and meatballs in bolognese sauce, Swedish meatballs in the white sauce to these Greek-style baked meatballs.  What I like about this recipe is that there’s […]

With Easter ahead, besides egg-hunting joyful anticipation, our tummies are starting to crave something sweet and tasty. There is something special about this holiday. It feels like people somehow awake the inner child in them, and that’s when everything gets more exciting. Especially dessert preparation. So, as an Easter gift for you, here are some yummy […]

If you don’t work from home or your mornings are quite busy to have a proper breakfast, you won’t be hungry with these breakfast recipes to go. Most of the recipes are easy to make, some are also good as a make ahead meal prep and others take less than 5 minutes to make.  From […]

Chef Gbelay, 30 Instagram Twitter Faceebook Youtube My name is Chef Christopher Gbelay, I’m a recipe developer living between the US and Ivory Coast, and I hope you’ll like this cake! This recipe was inspired by my mom’s chocolate spice cookies. I love her chocolate chip spice cookies, the smell of warm gooey chocolate, cinnamon […]

Holidays are over but that doesn’t mean you can’t make baked ham. This apricot glazed ham without honey is wrapped in prosciutto and brushed with dijon mustard and apricot jam. Spicy pork rub with brown sugar makes the pork ham tasty, and the apricot jam gives the sticky texture. With no need to baste or […]

Our mums and grannies have probably perfected the skill of making pies. Whether it’s an apple pie, cherry or raspberry pie, it all comes down to learning how to make the pie crust. You don’t have to bother much with the filling, just toss chopped apples or other fruit and sprinkle some sugar. After many […]

When I am in the mood to eat pasta but still want to eat something healthy, I choose this easy chicken alfredo penne recipe. Okay, the alfredo sauce can’t be on the healthy side but cooked chicken breasts and broccoli definitely are.  You can make this alfredo pasta bake with leftover chicken instead of using […]