Food recipes around the world
Wagyu beef is a luxurious and expensive cut of beef, and there are many reasons behind its costly nature and why it’s worth it. One of those reasons is the beef’s rich and complex history. Wagyu beef is more than just a slice of delicious and healthy meat with a price tag tacked on. Learn about the […]
Seaweed is a food rich in vitamins and minerals, and it can significantly improve your health. These are the most amazing ways to incorporate seaweed into your diet and round it out with seaweed’s nutritional benefits. The Benefits of Seaweed Seaweed has incredible benefits for your health. It’s rich in iodine, which can benefit your […]
When we’re cooking, we need to make sure we have the most efficient tools to work with. One of the tools that home chefs can get a lot of use out of is a dutch oven, a versatile little kitchen tool with many uses. Be aware of a few reasons why every home cook needs […]
Your gut biome affects almost every part of the body, and how you choose to nourish it will influence its functioning. If your digestive system cannot optimally process your food, you won’t receive critical nutrients in your bloodstream. An imbalanced gut biome causes stomach issues, like bloating and constipation, and negatively affects your mental health […]
Having a daily diet that is rich in veggies and fruits is extremely important. Luckily, there are many options in the market nowadays. Avocado is one of those amazing things. It is widespread and very popular among people who practice a healthy lifestyle. Logically, a question appeared: are there any health benefits of avocado? So, […]
Eggs may be the easiest and very healthy way to start a day. Especially for people who love to eat savory and protein-high meals for breakfast. But, eggs are not exclusively meant for morning dishes. As they are very easy to prepare and combine with many other ingredients, you can add them to any meal […]
Have you used all the possible breakfast food ideas so far? Eggs, bacon, and oatmeal? Might sound a bit predictable. Right? But, how about potatoes for breakfast? Definitely adds some fun in the mornings, you must admit. Plus, you’ll start to miss traditional breakfast recipes when eating something different for a change. If you are a […]
Did you know that sweet potato (Ipomoea batatas) is not actually a potato? This plant belongs to the bindweed family and it’s a root vegetable. The sweet potato is distant relative to the common potato because both of them are in Solanales order. In some parts of North America, sweet potatoes are also called yams. […]
Chickpea beans belong to the legumes family. They are very similar to kidney beans and peas. You may have heard people call them garbanzo beans too. Chickpeas usually have a nutty flavor. The texture is somewhat buttery. In the US you will often come across Kabuli chickpeas. These are round, larger, and tan. If you […]
This post may contain affiliate links, which means that I may receive a commission if you make a purchase using these links. If you love making diverse dishes in high-quality cookware you probably always search for some new kitchenware. Some people like to prepare their food in stainless steel pots, the others like nonstick kind […]
My name is Maria, but you can call me Maraki. I like to search for food trends and discover new ways of cooking evergreen food. Let’s cook together!
